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Whilst Port is produced from grapes grown in the Douro valley, until 1986 it could only be exported from Portugal from Vila Nova de Gaia near Porto, Portugal's second-largest city.Traditionally, the wine was taken downriver in flat-bottom boats called barcos rabelos, to be processed and stored. However, in the 1950s and 1960s, several hydroelectric power dams were built along the river, ending this traditional conveyance down the river. Currently, the wine is transported from the vineyards by tanker trucks and the barcos rabelos are only used for racing and other displays.

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